Ingredients Prawn 250 gm (cleaned)
Onion 2 nos
Tomato 1
Ginger garlic paste 2 tbsp
Garam masala powder 1 tsp
Chilli powder 2 tsp
Cinnamon 1 stick
Cloves 3
Cardamom 3
Coriander leaves for garnish
Salt to taste
Oil 2 tbsp
Preparation
1. Chop onion and tomato finely.
2. Heat oil in a pan, add cinnamon, cloves, cardamon, onion and salt. Saute till onion turns into golden brown.
3. Add tomatoes and fry well.
4. Add prawn, mix well. Sprinkle some water. Cover it and cook for 10 mts.
5. Add garam masala powder and chilli powder. Mix well.
6. Garnish with coriander leaves.
7. Serve it with rice.
