Ingredients
Peel and grated apple 2 cups
Sugar 1 cup
Ghee 3 tbsp
Milk 1/4 cup
Cardamom powder 1 tbsp
Powdered almond and cashew nuts 1/2 cup
Sliced almond 2 tbsp
Preparation
1. Heat a pan, add ghee and grated apple. Mix well.
2. Add milk and sugar and cook apple.
3. After it gets thicken, add powdered nuts and cardamom powder. Mix well.
4. Put this halwa in a greased plate.
5. Garnish with sliced almonds.
0 comments:
Post a Comment