FISH FRY

Ingredients

Any fish 10 pieces

Chilli powder 1 tbsp

Masala powder 1 tbsp

Pepper powder 1 tbsp

Salt to taste

Oil to fry

Preparation

1. Clean the fish.

2. Mix all the powders and salt.

3. Apply the powder on each fish and keep aside for 30 mts.

4. Heat a pan, add oil and fry the fish till they turns into golden brown.

5. Serve it with rice.