SPICY CHICKEN CURRY

Ingredients

Chicken 1 kg

Onion 2

Tomato 3

Ginger garlic paste 1 tbsp

Red chilli powder 2 tbsp

Thick coconut milk 2 cups

Coriander

Mint

Cinnamon 2

Curry leaves 5 leaves

Cardamom 2

Cloves 3

Salt to taste

Oil 1/4 cup

Preparation

1. Heat a pan, add cloves, cinnamon, cardamom and ginger garlic paste. Fry well.

2. Add chopped onion and fry till it turns into golden brown.

3. Add chopped tomatoes and fry well.

4. Add chicken, salt, chopped coriander, mint leaves, curry leaves and coconut milk and cook the chicken.

5. Now add chilli powder.

6. After 5 mts turn off the stove.

7. Serve it with rice.