GOBI FRY

Ingredients

Gobi 1 cup

Maida 1/2 cup

Corn flour 3 tbsp

Ginger garlic paste 1 tbsp

Tomato sauce (optional)1/2 tbsp

Salt to taste

Oil for fry

Preparation

1. To a bowl, add maida, corn flour, ginger garlic paste, tomato sauce and salt. Add water t0 this and make a thick batter.

2. Heat oil in a pan.

3. Dip cauliflower florets in the batter and put it into the hot oil.

4. Deep fry in oil till it turns into crisp and golden brown.