VADA CURRY

Ingredients

Drumstick 2

Brinjal 2

Masala vada 5

Coconut 1/2 cup

Cumin seeds 1 tsp

Red chilli powder 1 tsp

Curry leaves 5

Garlic 1 clove

Mustard seeds 1 tsp

Salt to taste

Oil 3 tsp

Preparation

1. Grind coconut, cumin seeds, garlic, red chilli powder finely.

2. Cut masala vada into pieces.

3. Heat a pan add oil, mustard seeds, curry leaves, drumstick and brinjal.

4. Add water and salt. Allow it to cook.

5. After they cooked, add grinded mixture. Mix well.

6. Finally add vada to these and off the stove.

7. Serve it with rice.