LEMON RICE

Ingredients

Boiled rice 2 cups

Lemon juice 5 spoon

Cashew nut 5

Green chilli 2

Curry leaves 10 leaves

Mustard seeds 1 tsp

Turmeric powder 1/2 tsp

Chopped coriander leaves 1/4 cup

Ginger small piece

Garlic 2 cloves

Channa dal 1tsp

Sesame oil 3 tsp

Salt to taste

Preparation

1. To a pan add sesame oil and add mustard seeds, channa dal, broken cashew nuts,

curry leaves, green chillies, finely chopped ginger and garlic. Fry well.

2. Add turmeric powder, salt and little water.

3. Finally add lemon juice and turn off the heat.

4. Mix it with rice.