Friday 30 October 2009

BRINJAL TOAMTO CURRY

Ingredients

Brinjal 2

Onion 1

Tomato 1

Red chilli powder 1 tbsp

Masala powder 2 tbsp

Mustard seeds 1 tbsp

Curry leaves 5 leaves

Salt to taste

Oil 2 tbsp

Preparation

1. Cut brinjal, tomato and onion into small pieces.

2. Heat a pan, add oil, mustard seeds, after it crackle, add curry leaves, chopped onion and salt and fry well.

3. Then add tomato and brinjal and fry well.

4. After they fried well, add chilli powder and masala powder.

5. After 5 mts turn off the heat.

6. Serve it with rice.

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