SNAKE GOURD FRY

Ingredients

Snake gourd 1/2 piece

Onion 1

Grated coconut 1/4 cup

Channa dal 2 tbsp

Cumin seeds 1 tbsp

Mustard seeds 1 tbsp

Curry leaves 5 leaves

Red chilli powder 2 tbsp

Salt to taste

Oil 2 tbsp

Preparation

1. Cut snake gourd into small pieces.

2. Heat a pan, add oil, snake gourd and salt and fry.

3. Cover it and cook and keep aside.

4. Heat another pan, add oil, mustard seeds after it crackle, add channa dal, curry leaves and chopped onion.

5. Fry well till onion turns golden brown.

6. Now add fried snake gourd, coconut and chilli powder. Mix well.

7. Turn off the heat.

8. Serve it with rice.