Saturday 29 August 2009

SWEET POORI


Ingredients


Maida 1 cup

Coconut 2 spoon

Cashew nut 10

Almond 10

Sugar 5 tsp

Cardamom 3

Salt 1/2 tsp

Oil for fry


Preparation


1.To a bowl add maida, salt and water. Make into a dough like poori dough.

2.Grind cashew nuts, almond, cardamom and coconut coarsely.

3.To this blended mixture add sugar, mix well and keep aside.

4.Divide the dough into 10 parts. Roll it and keep the nut mixture in the centre.

5.Cover it well and again roll. Don't roll into a thin poori.

6.Heat oil in a pan, add these pooris one by one.

7.Take out when it turns golden brown.

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